Sweet mother of confection! We are bouncing off the walls over this perfect combination: our exquisite Black Forrest Cake Coffee and these Chocolate Cherry Cupcakes from BakedByAnIntrovert.com. Could you think of a more dynamic duo? Here’s what you’ll need: 2 tablespoons vegetable oil 6 tablespoons unsalted butter, softened 1/2 cup sugar 1/2 cup packed light […]
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Chocolate, raspberries, ice cream, and pie? This dessert has everything you need to suit your sweet tooth. And what better way to wake than with a fragrant cup of Chocolate Raspberry coffee and a slice of this Chocolate Raspberry Ice Cream Pie from WomansDay.com? Here’s what you’ll need: Crust • 12 whole chocolate graham crackers […]
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Our Decaf Medium Roast Coffee is a hit with those who love the delicious flavor of gourmet coffee, but don’t want (or can’t have) caffeine. In our search to bring you the coolest in sorbet recipes, we came across this Sugar-Free, Dairy-Free Chocolate Sorbet from SugarFreeMom.com, which also just happens to use decaf coffee as […]
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Ready for our party trick? We can bake a light, yet moist Bundt cake! We’re sure you’re used to a dense and heavy one. Try making this double-chocolate coffee Bundt cake by Food & Wine below! Ingredients: Vegetable oil spray 5 ounces bittersweet chocolate, chopped 3/4 cup canola oil 1 cup sugar 1 large egg […]
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